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Wednesday, June 17, 2009

Food Review - Lemon Garden Shangri La

Shangri-La for Hedonism
NameLemon Garden Shangri-La
International Buffet
LocationShangri La, KL
Getting thereLocated at the ground floor of the hotel and facing the lounge.
ParkingAmple parking in the hotel.
ServiceThe Shangri La is well-known for their top-notch service. It is no different here at the coffee house. Ambience The place looks great even after all these years. They have had the current brightly colored theme d├ęcor for a few years already and it’s been well maintained. TasteThere is so much variety here that there is bound to be a few items that will suit one’s palate no matter how discerning. Two of my favorite items were the steamed cod fillet & thin crust pizza.

One thing I must highlight is the deserts. They excel in preparing deserts. In fact, I believe this was the place that introduced the concept of the chocolate fountain years back – before it became a standard feature in many other hotels now and even in pasar malams (night markets).

The other thing is that the ice-creams here are all prepared in-house rather than bought.
PresentationFantastic presentation all round. You can see that they have taken pains and prepared the food with pride.
VarietyPlenty. There are islands of different types of cuisine incl:
- Malay
- Chinese
- Indian
- Japanese
- Italian
- Salad Bar Value for Money
You pay for what you get here and this place provides some of the best the KL hotels can offer.
OverallGood place to go for a treat or for entertaining guests, albeit for foreign friends, they have to be taken to try out the local food eateries.

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